Bowl + purpose flour +salt +water
Dough should be stiff
Cabbage +onion +salt
Remove water of cabbage by adding the above mixture in a cloth and squeeze it
Add ginger +black pepper +oil
- Make balls of dough, Flatten the ball, add filling and twist the above part of dough and deep fry.
Bowl +vesan +salt +chat masalla +kasuri methi +red chilli powder +black salt +garam masalla +lemon juice + red colour + dry coriander +ginger garlic paste +curd
Add mustard oil
Add momos in it.
Add aluminium foil in the center of marinated momos, Add hot activated charcoal on it, add some ghee on the top of charcoal and cover it for a while.
It gives a perfect fragnance.
Two different techniques
- Full hot pan
add little oil on top of momos
- Knitting sticks
Cook on medium gas.
Receipe to next level
Momos + long onion + cabbage +coriander +chat masalla + lemon juice
Momos + red chutney + cabbage onion mixture.
Serve hot and enjoy.